Slim Chickens-Inspired Chicken and Texas Toast Recipe. Recreating the delicious flavors of Slim Chickens at home has never been easier! While it may not taste exactly the same, this homemade version of crispy and juicy chicken, Texas toast, and fries is a winner. Enjoy the flavorsome chicken, crunchy Texas toast, and hearty fries with this simple and satisfying recipe.
Ingredients for Chicken:
- 4 chicken tops (or a whole chicken cut into pieces)
- 4 egg whites for dipping
- 846g plain flour
For the Chicken Seasoning Mix:
- 2 tablespoons pink Himalayan salt
- 2 tablespoons brown sugar
- 2 tablespoons paprika
- 4 teaspoons onion salt
- 2 teaspoons chili powder
- 2 teaspoons black pepper
- 1 teaspoon celery salt
- 1 teaspoon dried sage
- 1 teaspoon garlic powder
- 1 teaspoon ground allspice
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon dried marjoram
For the Texas Toast:
- 1 knob of garlic butter
- 1 teaspoon easy garlic
- A big splash of oil
For the Fries:
- 1/4 bag of potatoes, skin on
Instructions:
Prepare the Chicken:
- Dip each piece of chicken into egg whites.
- Mix all the seasoning ingredients together in a bowl.
- Coat the chicken in the seasoning mix, ensuring it's fully coated.
- Leave the chicken for 5 minutes, then toss it again in the flour mix to ensure it's fully coated.
- Deep fry the chicken until it floats and is golden brown and crispy.
Prepare the Texas Toast:
- Mix the garlic butter, easy garlic, and oil in a pan.
- Heat the mixture until sizzling.
- Dip thick slices of bread into the sizzling mixture until both sides are crisp.
Prepare the Fries:
- Cut potatoes into fries, leaving the skin on.
- Fry or bake the fries until they're golden and crispy.
Serve:
- Plate the crispy and flavorful chicken alongside the Texas toast and fries.
Enjoy this Slim Chickens-inspired feast with family and friends! This recipe yields generous portions, easily serving 6 with leftovers for a later meal.
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