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Fish pie Recipe! Fish pie mix Iceland £3.34 on their 3 for £10 deal

Fish Pie Recipe. Fish pie doesn't have to break the bank, and this budget-friendly recipe serves 6 hungry adults easily. Here's a rough guide to the ingredients and steps:


  • Fish pie mix (Iceland, 3 for £10 deal), £3.34
  • 2 pints of semi-skimmed milk (or 1 pint of full-fat milk and 1 pint of water), £1
  • 3 tablespoons baking spread (40p)
  • 3 tablespoons plain flour (10p)
  • Salt, pepper, a tiny pinch of nutmeg, and a sprinkle of paprika for seasoning
  • Half a bag of defrosted mixed vegetables (about 300g from a £1 bag)
  • Optional: 6 hard-boiled eggs (£1 based on 20p per egg)
  • Potatoes for mashing (use budget-friendly bags, around 19p each)


  1. Poach the fish pie mix in 2 pints of semi-skimmed milk (or 1 pint full-fat milk and 1 pint water). Save the fishy water from the bag and set aside the fish.

  2. In a saucepan, melt 3 tablespoons of baking spread. Add 3 tablespoons of plain flour and stir over medium heat until it forms a crumbly texture.

  3. Slowly add the hot milk (with the fishy water) to the flour mixture, stirring continuously until you achieve a thick sauce. Season with salt, pepper, nutmeg, and a sprinkle of paprika for color.

  4. Flake the poached fish into the sauce and fold in. Add the defrosted mixed vegetables (about half a bag, £1).

  5. Optional: If desired, layer the fish mixture with slices of hard-boiled eggs.

  6. Prepare the mashed potato topping using budget-friendly potatoes (around 19p a bag).

  7. Spoon the fish mixture into a baking dish, top with hard-boiled egg slices if used, and cover with mashed potatoes.

  8. Bake at 200°C for about 40 minutes or until the top is golden and the filling is bubbling.

This budget-friendly fish pie costs less than a quid per serving and is a delicious, hearty meal. Feel free to adjust quantities based on personal preferences, and enjoy your homemade fish pie! 🐟🥧!

Fish pie Recipe