Recipe - Pinch of Nom Cheesy Fajita Orzotto with Garlic Bread. Enjoy this delightful and budget-friendly recipe for Cheesy Fajita Orzotto from Pinch of Nom, with a twist using taco seasoning. It's a crowd-pleaser, especially when served with garlic bread for Jimmy and the kids!
Ingredients:
- Turkey mince, £2.49
- 1/2 bag orzo, £0.82
- 1 tablespoon tomato puree, £0.04
- 2 stock cubes, £0.06
- 2 peppers, £0.32
- 2 onions, £0.12
- Lemon, £0.12
- Taco seasoning, £0.25
- 1/2 bag grated cheese, £0.66
- Garlic bread, £0.32
Total Cost: £5.20
Instructions:
- In a pan, cook turkey mince until browned and cooked through.
- Add finely diced peppers and onions to the pan and cook until softened.
- Stir in the taco seasoning, tomato puree, and orzo.
- Squeeze the juice of the lemon into the mix and crumble in the stock cubes.
- Add water gradually, stirring continuously until the orzo is cooked and the mixture is creamy.
- Sprinkle in the grated cheese and stir until melted.
- While the orzotto is cooking, prepare the garlic bread according to package instructions.
- Serve the Cheesy Fajita Orzotto with a side of garlic bread.
This budget-friendly and flavorful meal feeds 5 for £1.04 each. Feel free to customize the recipe by making your own seasoning mix and experimenting with different veggies. Enjoy your delicious orzotto dinner! 😊🍲🧀🙂
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